As part of our ongoing video series promoting Italian wines in Vietnam, ICHAM is proud to present Episode 5: “Creative Cocktails with Pinot Grigio DOC Delle Venezie”, featuring the talented and inventive barista Bùi Quang Anh. This episode takes a refreshing turn by exploring how Pinot Grigio, one of Italy’s most beloved white wines, can be reimagined through modern cocktail recipes, offering a unique East-meets-West approach to wine appreciation.
In the video, Quang Anh introduces four easy-to-make cocktail recipes featuring two distinct Pinot Grigio labels – Ruffino and Tommasi. These recipes are thoughtfully crafted to be replicable at home, highlighting the versatility of Pinot Grigio when paired with ingredients such as tonic water, citrus, and even Vietnamese-inspired elements. Each drink is designed not only to be refreshing but also to celebrate the fruity, crisp qualities that define Pinot Grigio DOC Delle Venezie.
What sets this episode apart is its creative blending of cultures and flavors. From familiar mixers like soda and tonic to more adventurous additions like Vietnamese red dragon fruit liquor, each cocktail showcases a new dimension of how Italian wines can harmonize with local tastes. Even with added ingredients, the distinctive flavor profile of Pinot Grigio remains clear – light, aromatic, and vibrant – making it ideal for the warm, tropical climate of Vietnam.
With an engaging presentation style, Quang Anh walks viewers through each cocktail step-by-step, making it accessible to both professionals in the beverage industry and casual wine lovers. His insight into balancing flavor and texture offers a valuable learning experience while encouraging viewers to explore wine beyond traditional tasting formats. This episode aligns with ICHAM’s broader mission to introduce high-quality Italian products in an innovative and approachable manner.
By blending professional expertise with cultural storytelling, this episode transforms a simple wine into a versatile ingredient in modern mixology. ICHAM believes that such creative content can help bring Italian wine culture closer to the Vietnamese public, encouraging new ways of enjoying and appreciating the excellence of Pinot Grigio DOC Delle Venezie.
